A legacy of hospitality, baked from scratch
Since 1920, The Drake Hotel has been a cornerstone of Chicago's Gold Coast. Our Executive Lounge has been the soul of that legacy — a place where the aroma of freshly baked sourdough greets guests at dawn, and where afternoon tea is still served on fine china.
Every croissant is laminated by hand. Every loaf is fermented slowly. We believe that true luxury isn't about excess — it's about craft, patience, and the quiet pride of doing something well.
A glimpse inside
our kitchen & space
What our regulars
keep coming back for
The sourdough here is unlike anything else in Chicago. I drive past three other bakeries just to stop here on my way to work. The crust, the crumb — it's perfection.
I host all my client meetings here. The atmosphere is effortlessly elegant, the coffee is excellent, and the pastries make such a memorable impression. It's become my office away from the office.
Visiting Chicago and my hotel recommended the Executive Lounge. Best breakfast I've had all trip — the almond croissant alone was worth the flight. I'll be back next year.
Your table is waiting
Step into the Executive Lounge and let us make your morning something to look forward to. Whether it's a quick coffee to go or a leisurely afternoon tea, we save you a seat.
Sat–Sun: 7:00 AM – 4:00 PM
We'd love to
hear from you
Have a question about catering, private events, or our menu? Drop us a line and we'll get back to you within 24 hours.
